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Saccharometers with thermometer

SKU: 101872 Categories: ,
Item number:
46266  

 

Variant(s):  

  • 0-30: 1/1  
  • 30-60: 1/1  
  • 0-10: 1/10  
  • 0-30: 1/5  
  • 10-20: 1/10  
  • 0-20: 1/10  
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according to Brix or Balling, in % weight (% mass sucrose/water),
reference temperature +20 °C/+68 °F

Item No. Range Length
46266001 0-30: 1 approx. 20 cm
46266003 30-60: 1 approx. 20 cm
46266007 0-10: 0.1 approx. 28 cm
46266024 0-30: 0.2 approx. 30 cm
46266032 10-20: 0.1 approx. 28 cm
46266040 0-20: 0.1 approx. 38 cm
  • Item number: 46266001
  • Range: 0-30: 1
  • Length: approx. 20 cm
  • Item number: 46266003
  • Range: 30-60: 1
  • Length: approx. 20 cm
  • Item number: 46266007
  • Range: 0-10: 0.1
  • Length: approx. 28 cm
  • Item number: 46266024
  • Range: 0-30: 0.2
  • Length: approx. 30 cm
  • Item number: 46266032
  • Range: 10-20: 0.1
  • Length: approx. 28 cm
  • Item number: 46266040
  • Range: 0-20: 0.1
  • Length: approx. 38 cm